People with Coeliac disease are sensitive to gluten throughout their life and a strict gluten free diet is required. The ever-growing availability of gluten-free ingredients and products, means you now really can have your cake and eat it too. From fresh takes on childhood classics (someone, say Wagon Wheel?) to indulgent snacks and treats,there’s never been a better time to try your hand at these recipes.
The new lemon tart that’ll rock your world
Phoebe Wood's new lemon tart has an easy nut crust, thick lemon filling and lashings of silky Italian meringue swirled on top. What's not to love?
Mini carrot cakes
Gluten-free and bursting with flavour, these mini carrot cakes are too good to stop at one.
Pear and hazelnut torta Caprese
Be creative and use leftover fruit from the basket and nuts from your pantry to create this classic Italian torta.
Beat the heatwave with these cooling tiramisu popsicles
This Italian classic dessert gets a fro-yo makeover.
Vanilla rice pudding with roast quince
Looking for a seasonal dessert? This vanilla rice pudding with quince is a great mid-week treat for the family.
Rich rice pudding with strawberries and cream
There's just something so tasty and comforting about a classic rice pudding. Sit back and enjoy!
Butterscotch sauce with burnt-butter bananas and ice cream
This deliciously gooey and moreish dessert shows just how versatile butter and bananas can be.
Blender chocolate mousse with whisky caramel popcorn
This impressive-looking dessert is a breeze to make: just whiz everything in the blender and set in the fridge.
Gluten-free chocolate banoffee tarts
Who doesn’t love a banoffee pie? These individual tarts are a healthy makeover and the secret ingredient is tofu, which adds an extra-smooth silkiness to the filling.
Gluten-free carrot cake recipe
Carrot cake is something to be enjoyed by all. Enjoy a generous slice of this gluten-free favourite.
Sugar-free, gluten-free sticky date pudding
Have your cake and eat it too with this healthy twist on a decadent classic.
Gluten-free raspberry shortcake
Please everyone with this low-fat, gluten-free and egg-free raspberry shortcake.
Gluten-free pistachio amaretti morbidi
This recipe is based on amaretti morbidi al pistacchio – soft Italian pistachio biscuits.
Raspberry, lemon and coconut slice
After the excesses of the festive season, guilt-free desserts and snacks are top of mind. It's time to cook Shannon Harley's healthy, refined-sugar-free, work-lunch appropriate raspberry, lemon and coconut slice.
Choc-raspberry chia brownies
These all natural brownies are laden with pretty raspberry jam jelly, yet they're only sweetened by dates and natural maple syrup. Cacao powder adds a kick of antioxidants.
