Bang Bang Shrimp Pasta! - My Incredible Recipes (2024)

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This is one of my families favorite meals and what makes it even better?

Its ready in under 20 minutes!

Delicious seasoned shrimp in a unbelievable cream sauce!

Bang Bang Shrimp Pasta! - My Incredible Recipes (1)

Its such an easy and fantastic recipe, everyone is sure to adore!

One of the best things about this dish is that even if you are not a fan of shrimp, you can also do it just as well with chicken!

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I have done chicken with this recipe instead of shrimp and its really the sauce that makes it taste SO good!

Bang Bang Shrimp Pasta! - My Incredible Recipes (5)

So regardless what type of ‘meat’ you do with it,

its always going to be outstanding!

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Bang Bang Shrimp Pasta!

Ingredients

  • 1 lb of spaghetti or your favorite pasta of choice
  • 1 1/2 lbs of medium shrimp peeled and deveined (or 1 pound boneless chicken, chopped)
  • 1 1/2 Tablespoons olive oil
  • 3 cloves garlic minced
  • 3 tsp paprika
  • 1 Tablespoon fresh parsley
  • Black pepper to taste

For the Sauce

  • 1/2 cup of Hellmans mayonnaise
  • 1/2 cup Thai sweet chili sauce in the asian isle
  • 2 cloves garlic minced
  • 2 Tablespoons of lime juice
  • 1/4 tsp of crushed red pepper flakes
  • 1/2 tablespoon onion powder

The mayo CAN be substituted for Plain yogurt, heavy cream, cream cheese or even sour cream

    Instructions

    Did you make this recipe?

    Make sure to follow on Pinterest for more recipes!

    adapted via www.skinnymom.com

    Bang Bang Shrimp Pasta! - My Incredible Recipes (11)

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    Bang Bang Shrimp Pasta! - My Incredible Recipes (12)

    Reader Interactions

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      Comments & Reviews

    1. ella says

      can it be done with rice?

      Reply

      • Janet Bradley says

        Could I use Angel hair pasta, or would that be tooo light.

        Thanks, Janet

        Reply

    2. janet toso says

      Great recipe, very easy and quick.Great flavor will definitely make this again,family loved it!

      Reply

      • donna gillespie says

        Can you go without that sweet sauce tai something i think?

        Reply

    3. KurapypE says

      Adelаіda, 31, housewifе: “I dіd a shаllоw peelіng for сleаning. Thе result wаs very gоod, I lіkеd еverything vеry muсh. Gonе аrе fine wrіnkles, the skin has beсоme mоrе еvеn. ”
      Naomi, 37 yеаrs old, dіrеctоr: “I dіd my fасe clеаnіng in thе salon – my соmplexіоn сhаngеd аftеr dеlivery. The rеsult plеasеd, but the соst оf сlеаnіng wаs quіtе hіgh, оftеn this wіll nоt аllоw. ”
      deep chemical peel before and after

      Reply

    4. Kellie says

      NO…UGH! This recipe is missing the Bang! There needs to be some kick… not just sweet. Must have some sriracha added to the sauce or something else to add some heat. Sorry, this was a “Fail” recipe for me.

      Reply

    5. 01Beat says

      What’s the parsley for?

      Reply

    6. Potensproblem says

      Now I am going to do my breakfast, after having my breakfast coming again to read further news.

      Reply

    7. Norine says

      How many servings is this recipe?

      Reply

    8. Gary Lucus says

      How many will this feed

      Reply

    9. Jackie says

      Where is the recipe?

      Reply

    10. Beth says

      How many people will this serve? Thanks.

      Reply

    11. Isabelita says

      Yumi yumi yo quiero
      En serio c muy muy sabroso
      Creí q crema era lo q llevaría hehehe
      Gracias x tan deliciosa fotografía

      Reply

    12. apple says

      I have to thank you for the efforts you have put in writing this website.
      I’m hoping to view the same high-grade content by you in the future as well.
      In fact, your creative writing abilities has encouraged me to
      get my own site now 😉

      Reply

    13. Steven says

      Does it have a bite to it? (Spicey? )

      Reply

    14. Staci says

      My family loves this recipe! We have some picky eaters, especially when it comes to spice. So, I just leave out the crushed red pepper flakes. It still has a tiny kick, even without. This has become a family favorite. Even my two year old, and my extremely picky niece love it!

      Reply

    15. Jeannie Stock says

      Bang Bang Shrimp Pasta! - My Incredible Recipes (13)
      My husband and my love this recipe! So delicious and quick and easy to make!

      Reply

    16. Cindy says

      Bang Bang Shrimp Pasta! - My Incredible Recipes (14)
      This was a big hit every one loved it but I think I might deepfry the shrimp next time just to see what happens ty

      Reply

    17. Jennifer W. says

      Bang Bang Shrimp Pasta! - My Incredible Recipes (15)
      added a 1 tsp of Cajun seasoning and 1 tsp Red Pepper. Just enough Heat.

      Reply

    18. Ziti says

      Bang Bang Shrimp Pasta! - My Incredible Recipes (16)
      Made last night. Enjoyed it very much. I believe I overcooked my shrimp, but still had a great flavor. Will be a staple in our house.

      Reply

    Bang Bang Shrimp Pasta! - My Incredible Recipes (2024)

    FAQs

    Why is it called Bang Bang Shrimp? ›

    Although the name Bang Bang Shrimp is Thai by origin (referring to the sweet Thai chili sauce that is paired with the sweet, soft shrimp), the dish was actually created by two chefs out of St Petersburg, FL for their restaurant, Bonefish Grill.

    How much sugar is in Bang Bang Shrimp? ›

    Bang bang shrimp
    Nutrition Facts 1 servings per container Serving size 4 oz Calories per serving 319Amount/servingAmount/serving
    Saturated Fat 2.7gDietary Fiber 3.3g
    Trans Fat 0gTotal Sugars 36.2g
    Cholesterol 0mgIncludes 0g Added Sugars
    Sodium 1551mgProtein 0.4g
    3 more rows

    What do you eat Bang Bang Shrimp with? ›

    The best side dishes to serve with bang bang shrimp are jasmine rice, cucumber salad, steamed vegetables, tortillas, stuffed mushrooms, zucchini noodles, garlic noodles, mango salsa, Asian slaw, fried rice, and grilled pineapple.

    What is Boom Boom sauce made of? ›

    This sauce is made with mayonnaise, ketchup, sweet chili sauce, sriracha, and spices. What does Boom Boom Sauce taste like? Boom boom sauce is a little spicy, a little sweet, and a little tangy. It is the perfect balance of flavors for your favorite savory dishes like burgers, fries, fried shrimp, and much more!

    What is bam bam sauce made of? ›

    Bang Bang sauce is a spicy-sweet mayonnaise-based sauce consisting of mayo, sriracha, sweet chili sauce, and vinegar. It is traditionally used to coat Bang Bang Shrimp and is also served on the side with that dish. The name of this sauce is based on the Bonefish Grill restaurant chain.

    What's the difference between Bang Bang Shrimp and boom boom shrimp? ›

    Two different sauces here, though both are equally delicious. Bang bang sauce is a sweet and spicy sauce with a creamy, savory taste. Boom Boom sauce has more tanginess and, with the addition of mustard, has a more vinegar-based flavor.

    Can dogs eat Bang Bang Shrimp? ›

    Shrimp is best served to dogs steamed or grilled without any extra seasonings, oil or butter. Avoid serving fried, breaded or popcorn shrimp as they have a lot of unhealthy additions.

    What does bang bang seasoning taste like? ›

    Taste mostly sugar and some kind of chili pepper heat.

    How did Bang Bang Chicken get its name? ›

    Bang bang chicken is named for the handheld wooden club or cudgel that is pounded on cooked—mostly steamed—chicken meat (it's alternately transliterated to English as “bon bon chicken”).

    What is the meaning of Bang Bang? ›

    : having a sudden, forceful, or attention-grabbing effect : punchy. bang-bang headlines. b. : executed or happening so quickly as to make judgment (as by an umpire or referee) difficult. a bang-bang play at first base.

    What is the meaning of Bang Bang food? ›

    Urban Dictionary: Bang Bang

    When you go out to eat, eat a full meal, then go to another place and eat another full meal.

    What does bang bang mean in Thai? ›

    Here, “ปัง” means extremely famous or successful. It's a new trendy word that appeared a few year ago, so you wouldn't find this meaning in dictionary. The original meaning of “ปัง”: a sudden loud noise (Thai version of “bang”) a short word for bread.

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