In 2002 Food Network approached Ina Garten to do a cooking show based on her cookbooks and her love of entertaining. She was reluctant but decided to challenge herself to do 13 shows. Today her Emmy-winning cooking show, Barefoot Contessa, is one of the highest rated shows on Food Network. Ina Garten received the 2014 James Beard Foundation Broadcast and New Media Award in the category of Outstanding Personality/Host for her show Barefoot Contessa: Back to Basics (Food Network). The newest Barefoot Contessa show, Barefoot Contessa: Modern Comfort Food received the 2022 Daytime Emmy award for Outstanding Culinary Series. In 2021 she starred in co*cktails and Tall Tales With Ina Garten and Melissa McCarthy on discovery+. Premiering in March 2022, her new series, Be My Guest, is multi-platform and structured with three distinct versions: an hour-long extended cut on discovery+, a food-centric half-hour on Food Network and a companion podcast, premiering across platforms.
Garten is currently a monthly columnist for Food Network Magazine& and in prior years has also been a monthly columnist at House Beautiful, Martha Stewart Living Magazine, and O, the Oprah magazine. In 2015 Ina Garten was named one of Time Magazine’s 100 Most Influential People.
Onstage, Ina Garten delivers a charming insider’s view of her world and the pleasures of good food and friends. She lives in East Hampton, New York with her husband, Jeffrey.
Ina's first cookbook came out in 1999, and it was a breakout hit, introducing her signature style of off-the-cuff entertaining. I often suspect an author's first book is her best, especially with restaurant titles, when she's showcasing a career's worth of carefully tested recipes.
Today, at age 63, Ina is a celebrity chef who never attended cooking school nor worked in a restaurant! Like Dario Sattui, she used her MBA as a stepping stone to a magnificent dream. It gave her the job that gave her the funds to buy a brick-and-mortar store, but Ina taught herself to cook and to manage the business.
Ina and Jeffrey Garten have been married for over 50 years, having tied the knot in 1968. Throughout their marriage, the couple have lived in many places together including Paris, Washington, D.C., Manhattan and East Hampton, New York.
East Hampton, New York, U.S. The show's title, which comes from the Italian word for countess, was originally used by Garten in her best-selling cookbook, The Barefoot Contessa Cookbook (1999). The cookbook was in turn named after Garten's specialty food store, which she bought already named in 1978.
Cooking night after night during the pandemic inspired her to re-think the way she approached dinner, and the result is this collection of comforting and delicious recipes that you'll love preparing and serving.
She carried on the Barefoot Contessa name in her 1999 sleeper bestseller, The Barefoot Contessa Cookbook. The book far exceeded both Garten's and publisher Clarkson Potter's expectations, containing the recipes that made her store successful.
Her fame may be relatively quiet — she doesn't have a line of cookware, there isn't a namesake restaurant — but make no mistake: Ina Garten is a powerhouse celeb chef. Fans know her story well: From a White House budget analyst to specialty food-store owner, her path to stardom has been slow and steady.
Introduction: My name is Nicola Considine CPA, I am a determined, witty, powerful, brainy, open, smiling, proud person who loves writing and wants to share my knowledge and understanding with you.
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