? Pierogi Hot Dog {Over The Top Ballpark Hot Dog Recipe} (2024)

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[intro]The Pierogi Hot Dog is inspired by ballpark food. This over the top hot dog has sauteed onions, sauerkraut, and of course pierogies! This stadium dog is inspired by my hometown, Pittsburgh.[/intro]

? Pierogi Hot Dog {Over The Top Ballpark Hot Dog Recipe} (1)

Batter Up!

[dropcap custom_class=”normal”] D [/dropcap]id you know I played slow pitch softball for 11 years when I was growing up? Yep, me and my sisters played ball. Things were interesting, 3 girls and 2 parents, every once in awhile there was 3 games all at the same time.

My parents made it work. Sometimes parents of other players would take one of us to a game or bring us home from a game if it was needed. My dad actually was the coach for my one sister’s team. So we really loved the ballgame.

It was fun playing softball. It started out that was how me and my sisters would bond with my dad. He was the only male in the house, so us playing softball help him and us have a summer activity.

? Pierogi Hot Dog {Over The Top Ballpark Hot Dog Recipe} (2)

Take me out to the ball game! This stadium dog is inspired by my hometown, Pittsburgh.

Ballpark Food

So I have a small amazement for ballpark food. I have written 2 posts on Parade Magazine that is a roundups of ballpark food recipes. I love stadium dogs and the outrageous creations with those footlongs.

Of course, you can get plain hot dogs at a baseball game. You hear the vendors shouting as theygo up and down the stands:

Red Hots, get your Red hots here!

Peanuts, soft pretzels, and of course hot dogs, now that is ballpark food. Depending on your hometown team, each ballpark has a signature dog.

? Pierogi Hot Dog {Over The Top Ballpark Hot Dog Recipe} (3)

The Pierogi Hot Dog is inspired by ballpark food.

MLB Hot Dogs

Here is a list of some of the famous MLB Stadium hot dogs out there according to The hot-dog.org:

  • Arizona Diamondbacks:DBat Corn DogAn 18-inch corn dog stuffed with cheddar cheese, jalapenos and bacon, served with a side of fries.
  • Atlanta Braves:Dixie Dog:Flash-fried, all-beef dog — which is a whole foot long and weighs half a pound — topped with a mustard-based barbecue sauce, pulled pork, a creamy Southern-style slaw, and pickles.
  • Baltimore Orioles:Crab Mac ‘N Cheese Dog:Hot dog topped with macaroni and cheese and a generous lump of crab meat, seasoned with Old Bay.
  • Boston Red Sox:Fenway Frank:Steamed, grilled or rolled hot dogs wedged inside a classic New England-style bun.
  • Chicago Cubs:Wrigley Dog:Hot dog featuring Addison Relish (diced tomato, onions, pickle, relish, sport pepper), mustard and celery salt.
  • Chicago White Sox:Chicago Dog:Grilled Vienna Hot Dog served with yellow mustard, neon relish, diced onions, sport peppers, tomato wedges & celery salt in a poppy seed bun.

Cooking Tip:

[dropcap custom_class=”normal”] W [/dropcap]hen grinding your own beef for burgers, grind in some bacon. – Source: Epicurious

  • Cincinnati Reds:Skyline Chili Coney:Hot dog cloaked in the famous Skyline saucy chili with hints of cinnamon and chocolate, the Coney is then topped with chopped onions and heaps of tangy, shredded cheddar cheese.
  • Cleveland Indians:Sugardale hot dog topped with Bertman’s mustard.
  • Colorado Rockies:Rockie Dog:fresh-off-the-grill foot-long dogs with grilled peppers, sautéed onions, and sauerkraut.
  • Detroit Tigers:Coney Island:Beef hot dogs slathered with Detroit Chili Company Coney sauce (a “wet,” beanless chili spiced with cumin) and sweet, chopped onions.
  • Houston Astros:Super Top Dog:A foot-long hot dog with chili and cheese.
  • Kansas City Royals:Kansas City Dog:All-beef hot dog with Swiss cheese, grilled sauerkraut and Boulevard Pale Ale Mustard.
  • Los Angeles Angels:Halo Dog:An all-beef hot dog wrapped in bacon and topped with charro beans, Anaheim peppers and shredded Monterey Jack.
  • Los Angeles Dodgers:Dodger Dog:A foot-long, pork hot dog either grilled or steamed. The cooked dog is cushioned by a steamed bun with traditional toppings — mustard and relish.
  • Milwaukee Brewers:Wisconsin Dog:Klement’s hot dog topped with bacon and beer jam sauerkraut on a sausage roll.
  • Minnesota Twins:The Big Dog:A quarter pound all beef Schweigert hot dog.
  • New York Mets:Nathan’s all beef hot dog
  • New York Yankees:Nathan’s Famous Natural Casing Dog topped with red onions in sauce and sauerkraut.
  • Oakland Athletics:Colossal Doghot dogs wrapped in bacon.
  • Philadelphia Phillies:Mac and Cheese Dog:Hot dog topped with house made mac and cheese and a drizzle of pepper ketchup.
  • Pittsburgh Pirates:Cracker Jack and Mac Dog
  • St. Louis Cardinals:Bacon Wrapped Hot Dog:Jumbo hot dog wrapped in Applewood smoked bacon, served on a locally made jumbo bun and topped with baked beans, pico de gallo, spicy aioli and crispy fried onions.
  • Tampa Bay Rays:Ybor Dog:Featuring a signature Kayem all-beef jumbo hot dog with picadillo sauce, as well as perennial favorites chili-cheese dogs topped with bacon, or BBQ dogs with pulled barbecue pork.
  • Texas Rangers:2 ft long chili and cheese topped Boomstick
  • Toronto Blue Jays:Garrison Creek hot dog topped with peppers and onions
  • Washington Nationals:Ben’s Chili Half Smoke:a grilled pork hot dog on a steamed bun and topped with mustard, onions and chili from Ben’s Chili Bowl.

? Pierogi Hot Dog {Over The Top Ballpark Hot Dog Recipe} (4)

Pin this Pierogi Hot Dog to save for later to make

Pierogi Hot Dog

As you know I am proud to be from Pittsburgh. At the Pirate games at PNC Park, they have the Pierogi races. Pittsburgh loves pierogies.

So I decided to use Pittsburgh as inspiration to come up with this ballpark stadium inspired hot dog recipe. Let’s top a hot dog with some pierogies. Then add some other toppings like bacon, sauerkraut, and melted cheese sauce.

If I was at PNC Park and this pierogi topped hot dog was on the concession stand menu, I would so order it. The flavors of saute onions and pierogies on the hot dog go well together. This pierogi hot dog screams I am ballpark food!

Check out these recipes from Seduction In The Kitchen:

  • Hawaiian Vodka Sauerkraut with Pau Maui Vodka
  • Hawaiian Hot Dogs With Mango Ketchup

? Pierogi Hot Dog {Over The Top Ballpark Hot Dog Recipe} (5)

Yield: 8 servings

Pierogi Hot Dog Recipe

? Pierogi Hot Dog {Over The Top Ballpark Hot Dog Recipe} (6)

The Pierogi Hot Dog is inspired by ballpark food. This over the top hot dog has sauteed onions, sauerkraut, and of course pierogies! This stadium dog is inspired by my hometown, Pittsburgh.

Prep Time15 minutes

Cook Time10 minutes

Total Time25 minutes

Ingredients

  • 8 all beef bun lengthhot dogs
  • 1 pkg Mrs T Mini Pierogies
  • 1 cup of sweet sauerkraut
  • 1/4 cup cheese-wiz
  • 1/2 onion, diced
  • 2 tablespoons butter
  • 1/2 teaspoon Vegeta seasoning
  • 1 pkg Oscar Meyer Bacon Recipe Pieces
  • 8 hot dog buns

Instructions

  1. Make the pierogies according to the package directions
  2. Melt the butter add the pierogies and onions to saute pan.
  3. Season with the Vegetaseasoning.
  4. Saute till the onions turn clear.
  5. Take off the heat and set aside.
  6. Grill the hot dogs to your liking.
  7. Place a layer of cooked sauerkraut in hot dog bun
  8. Place the hot dog in the bun.
  9. Place the mini pierogies along the hot dog in the bun.
  10. Top with melted Cheese-wiz
  11. finish off with sauteed onions, and bacon
  12. Serve them up and ENJOY!

Nutrition Information:

Yield:

8

Serving Size:

1

Amount Per Serving:Calories: 485Total Fat: 26gSaturated Fat: 11gTrans Fat: 0gUnsaturated Fat: 12gCholesterol: 90mgSodium: 720mgCarbohydrates: 31gFiber: 2gSugar: 5gProtein: 31g

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Deanna Samaan

Owner at Seduction in the Kitchen

"Seduction in the Kitchen" started because I have the belief that everyone has an affair with food. It is that belief that fuels my passion for cooking and baking.

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? Pierogi Hot Dog {Over The Top Ballpark Hot Dog Recipe} (2024)

FAQs

What is a pierogi hot dog? ›

Fans can dig into the Renegade Hot Dog, which is a foot-long hotdog on a bun with pot roast, mini pierogis, caramelized onions and pickle slices.

How to make hot dogs taste like ballpark? ›

Directions
  1. Chop the onions and soak in water for about 15 minutes. Drain well.
  2. Split the buns lengthwise and spread butter inside.
  3. Place a hot dog in each bun. Place in toaster and cook for 6 minutes on Pastry mode.
  4. Once out of the toaster, top with onions, ketchup, and mustard.

How do they cook the hot dogs for the hot dog eating contest? ›

Nathan's method is to slow-cook them, starting on low heat and upping the temperature until they're cooked through, about 40 minutes later. By 12:15 p.m., all 1,000 hot dogs are suited up in untoasted buns and ready for the competition.

How to make the best tasting hot dogs? ›

Cooking Instructions
  1. Add water to a skillet or frying pan. Cover the surface with half an inch of water.
  2. Turn the heat on medium-high. Heat the pan until the water starts to boil off.
  3. Gently add the hot dogs. You'll only want to cook a few at a time with this method.
  4. Steam them. ...
  5. Serve.

What is the difference between a Polish hot dog and a hot dog? ›

A Polish hot dog is different from a regular hot dog in several ways. It is typically larger and thicker than a regular hot dog, and it has a coarser texture.

What meat is a Polish hot dog? ›

For starters, Polish dogs are generally made with beef or pork, whereas regular hot dogs are usually made with beef, pork, or chicken. Additionally, Polish dogs have a stronger flavor than regular hot dogs, as they are typically made with more spices.

Why do hot dogs taste better at the ballpark? ›

The Sensory Experience

Amplified Tastes: The excitement and outdoor setting can heighten your sense of taste, making the flavors of the beer and hot dog more pronounced. Aromatic Ambiance: The smell of grilled food and fresh grass contributes to a sensory environment that enhances how we perceive taste.

What brand of hot dogs do ballparks use? ›

As the official hot dog of Major League Baseball, we couldn't be more excited for the start of the season—and those delicious stadium franks, of course! For decades, the Nathan's Famous original all-beef frank has been the official hot dog of many teams around the league.

What makes ballpark hot dogs plump when you cook them? ›

Inside those hot dogs you'll find water added as an ingredient, along with water in the form of moisture within the meat, and possibly moisture within the fat, (depending on the type of fat) One volume of water can expand 1600 times as it turns to steam. No wonder those hot dogs swell.

Who is the best hot dog eater of all time? ›

World Champion Joey Chestnut currently holds the title of hot dog-eating world champion after setting a new world record of 76 hot dogs and buns in 2021. In 2023, Joey won his 16th Mustard Yellow Belt after eating 62 hot dogs and buns.

What happens to your stomach during a hot dog eating contest? ›

The stomach, which normally contracts after people eat, could end up permanently stretched out, Dr. Rajeev Jain with Texas Digestive Disease Consultants said. It could also impact gastric emptying, the process by which food moves from the stomach into the duodenum.

How do hot dog vendors cook their hotdogs? ›

Street hot dogs are boiled. This works for two reasons: it's both low-effort and impossible to screw up. However, to avoid overcooking, street dogs are stored in less-than boiling water. In the biz, this is known as “hot holding.” This is an easy way to keep food ready-to-serve over a long period of time.

What spice gives hot dogs their flavor? ›

The most common spices used include red, white and black pepper, garlic, coriander, cinnamon, cumin, nutmeg, paprika and allspice. Sugar and corn syrup - Sweeteners that add flavor and promote browning. Water - Water (or sometimes ice) is mixed in with the meat and spices to help blending.

What makes hot dogs taste better? ›

Additions like feta cheese, cucumber, sautéed peppers, oven-dried tomatoes, and a spicy aioli will impress guests at your summer cookout.

What is a pierogi dog? ›

Pierogi's Haplotype. Part of the large A1a haplogroup, this common haplotype occurs in village dogs all over the world (outside of Asia), with many occurring in Central and South America. We have found this haplotype frequently in Bernese Mountain Dogs, Australian Shepherds, and Boston Terriers.

What is the pirates hot dog with pierogi? ›

It's a footlong hot dog, slathered in pot roast, then covered in potato pierogis, pickles and caramelized onions.

What is a Polish boy hot dog? ›

The Polish Boy is a sausage sandwich native to Cleveland, Ohio. It consists of a link of kielbasa sausage placed in a bun, and covered with a layer of french fries, a layer of barbecue sauce and a layer of coleslaw.

What do they call hot dogs in Maine? ›

Sometimes Red Snappers are white fish; sometimes they're red meat. In Maine, the latter is an iconic style of hot dog. Synonymous with family cookouts, camping trips, potlucks, gas stations, and even high school basketball tournaments, Red Snappers are as much a part of Maine's food culture as lobster.

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