This Award-Winning Nonalcoholic Aperitivo Makes My Mocktails So Much Better (2024)

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These award-winning aperitivos prove that NA spritzes can still be sophisticated.

Published on January 3, 2024

This Award-Winning Nonalcoholic Aperitivo Makes My Mocktails So Much Better (2)

2023 certainly felt like the year of the spritz. So far, 2024 is shaping up to be the year of the nonalcoholic spritz. Along with NA spritzes, nonalcoholic spirits alternatives have also been gaining momentum and rising in popularity. With almost perfect timing, Martini & Rossi recently released two nonalcoholic aperitivo alternatives at the front end of both of these drink trends: the bright-red Vibrante and the award-winning Floreale.

I was first introduced to Vibrante and Floreale while visiting Milan last summer. I was immediately surprised at how rich, flavorful, and fragrant each of these zero-proof liqueurs was. After returning to the States, both of Martini & Rossi’s NA aperitivos have been a staple on my home bar cart. They’re perfect for mixing up a quick, refreshing booze-free drink on a summer evening or for serving a light yet flavorful mocktail with brunch.

In many ways, aperitivo liqueurs are ideal for crafting an alcohol-free alternative. In Italy, aperitivo drinks are traditionally consumed before a meal and with small bites in a social setting. The commonly low-ABV liqueurs used in these drinks are infused with a mixture of botanicals that give the drinks a strong bitter flavor and then sweetened. The most popular aperitivo liqueurs, Campari, Select Aperitivo, and Aperol, all have a different bespoke blend of botanicals, but they all have a bitter component.

To make both of these NA liqueurs, Martini & Rossi infuse their normal base wine with a proprietary blend of botanicals. The alcohol present in the wine is then removed while leaving all of the flavors and aromas from the infused botanicals. This leaves Martini & Rossi’s Floreale and Vibrante packed with flavor while still being sophisticated enough to stand next to any alcohol-based aperitivo — and all without artificial flavors or coloring.

This Award-Winning Nonalcoholic Aperitivo Makes My Mocktails So Much Better (5)

The bright red Martini & Rossi Vibrante should be familiar to anyone who has ever ordered an Aperol Spritz or an Americano co*cktail. Vibrante is packed with bittersweet citrus flavors and aromas — think orange peel, bergamot, and grapefruit. Some herbal notes and a twinge of wormwood-induced bitterness add complexity to the fruit-forward and sweet liqueur.

Martini & Rossi Floreale is a bit more unique. This bright yellow liqueur earned the Spirited Award for “Best New Spirit or co*cktail Ingredient” at last year’s Tales of the co*cktail, and for good reason. Floreale is drier, slightly more tart, and more bitter than the Vibrante, but it is still packed with fresh botanical flavors. Lemon peel and honey fill the nose, while flavors of chamomile, rosemary, and white grape round it all out.

This Award-Winning Nonalcoholic Aperitivo Makes My Mocktails So Much Better (6)

Both the Vibrante and Floreale are surprisingly versatile ingredients. Of course, both can be used as a replacement for any other aperitivo liqueur in a co*cktail. Replacing the Aperol in a spritz or the Campari in an Americano makes these already low-ABV co*cktails even lighter. Try replacing St. Germain with the Floreale to create an even more fragrant riff on a Hugo Spritz. And of course, if you wanted to go completely zero-proof, you could easily replace prosecco with a nonalcoholic sparkling wine.

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Martini & Rossi’s NA aperitivos shine brightest when they take center stage in a drink. The Vibrante is robust enough to be enjoyed by itself in a rocks glass with an orange wedge or with a splash of sparkling water. Both liqueurs pair beautifully with tonic water and served with ice, but the chamomile notes in the Floreale pair especially well with tonic.

However you choose to use them, Martini & Rossi’s Floreale and Vibrante are sophisticated enough to convince even the most skeptical drinkers that nonalcoholic drinks can be just as good as their boozy counterparts.

To buy: Martini & Rossi Vibrante, $20 at ReserveBar; Martini & Rossi Floreale, $20 at ReserveBar

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This Award-Winning Nonalcoholic Aperitivo Makes My Mocktails So Much Better (2024)

FAQs

This Award-Winning Nonalcoholic Aperitivo Makes My Mocktails So Much Better? ›

Martini & Rossi's Nonalcoholic Aperitivos Make My Mocktails So Much Better. These award-winning aperitivos prove that NA spritzes can still be sophisticated.

What is non-alcoholic aperitivo? ›

But the country that penned such classics as the Spritz and Negroni is also known for its fair share of non alcoholic apertifs or aperitivi analcolici. Free of booze, these drinks are made from ingredients like bitter citrus and herbs that stimulate the appetite.

What is the most famous mocktail? ›

What is the most popular non-alcoholic drink? The most popular mocktail right now is a Shirley Temple. Add cherries to it for a pretty garnish.

What is the most popular non-alcoholic drink in the world? ›

Water is, by far, the most consumed non-alcoholic beverage in the world.

Why have nonalcoholic drinks increased in popularity? ›

Non-alcoholic beverages help consumers with health and social goals. With the start of a new year, many consumers take on a “new year, new you” mentality. As the calendar flipped to 2024, Numerator found that over 1 in 3 Americans made New Year's resolutions to focus on their health.

Is there a non-alcoholic version of Aperol? ›

Italian Spritz from Lyre's

A beautiful bottle worth showing off, this non-alcoholic alternative to aperol carries orange as its base flavour, but with the sharp tang of rhubarb cutting through. Pour a single measure into a large glass topped with soda or tonic water for a refreshing after work drink.

Are mocktails healthier than alcohol? ›

Is a non-alcoholic drink healthier? In short, yes. Mag Ayyad, an exercise dietitian at Houston Methodist, says that taking alcohol out of any beverage is the biggest benefit of a mocktail. "Any alcohol going into our system is essentially a toxic substance," he says.

Which mocktail is best in taste? ›

So here are our favorite recipes for delicious non-alcoholic drinks that you'll wanna try ASAP.
  • Strawberry Honey Soda. tasty.co. ...
  • Pineapple Grapefruit Yuzu Mocktail. tasty.co. ...
  • Unicorn Lemonade. ...
  • Lemon Basil Soda. ...
  • Sparkling Strawberry Cucumber Mocktail. ...
  • Jasmine Tea Mocktail. ...
  • Chocolate Fake-tini. ...
  • Mango Lemon Margarita Mocktail.
May 9, 2024

Who is the father of mocktails? ›

The Merriam-Webster dictionary dates the first use of the word 'mocktail' to 1916. However, it could go back as early as 1862, with the then father of mixology Jerry Thomas including non-alcoholic 'temperance drinks' in his 19th-century classic The Bar-Tender's Guide.

What gives you a buzz like alcohol? ›

Traditional beverages like coffee, tea, energy drinks, and kombucha have been playing the functional game for centuries. Each has its unique way of enhancing mood and creating different states of mind.

Why is everyone drinking mocktails? ›

If you're at an event and most people are drinking alcohol, mocktails provide a way for everyone to feel that they are a part of the experience, even if they are not drinking alcohol. This allows everyone to feel comfortable because the social pressure for those not drinking alcohol is removed.

Are mocktails the new thing? ›

Mocktails aren't new, but their popularity has soared over the past five years, according to research from NielsenIQ.

What is the point of drinking non-alcoholic drinks? ›

Alcohol consumption has zero proven benefits. Because of this, deciding to go alcohol-free can be good for your health. Non-alcoholic spirits have up to 90% fewer calories compared to their full-proof counterparts. If you're looking to manage your weight, ordering a mocktail can help you reach your goals.

What is an aperitivo drink? ›

An aperitivo is a pre-meal drink; the experience of aperitivo is a cultural ritual. Derived from the Latin aperire, the tradition is meant “to open” the stomach before dining. Accordingly, for centuries Italians have said cheers – cin cin – over drinks and appetizers in the early evening hours between work and dinner.

Can an aperitif be non-alcoholic? ›

Whether you're cutting out booze entirely, looking elongate a day of drinking, or want to have a slightly lower-proof mixed drink, non-alcoholic aperitifs offer enticing bittersweet flavors without any of the alcohol.

What is the Italian drink with no alcohol? ›

Crodino: the Italian Non-Alcoholic Spritz

Fancy an authentic Italian ritual at aperitif time? Fill your glass with sparkling Crodino, the non-alcoholic aperitif with a pleasant refreshing taste.

How do you drink aperitivo rosso without alcohol? ›

Caramel, citrus pith and cacoa bring balance, adding to the mouth coating mid-palate. Add premium tonic water to Lyre's Italian Orange and Lyre's Aperitif Rosso and you have a delicious Americano. If you're out to impress, stir over ice with Lyre's American Malt and a dash of bitters for a delicious Lyre's Manhattan.

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